- Alflatoxin from food containing nuts
- Anti-Oxidant BHT, BHQ in food products
- Aristolochic acid in Chinese herbs
- Cyclamate in toothpaste
- Filth test for grain, cereal, starch, etc.
- Fluoride in imported tooth paste
- Histamine in seafood products
- Illegal Food color investigation
- Preservation content parabens
- Sodium bisulfate content
- Tetracycline, oxytetracycline in milk products
- Undeclared color in food and cosmetics products
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